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Raccontami – Primitivo di Manduria DOC 75 cl

Vini Rossi

Raccontami – Primitivo di Manduria DOC 75 cl

Vespa Vignaioli

"Raccontami" is the Vespa family's Primitivo di Manduria DOC—a wine that speaks of a territory, a tradition, and a vision: that of a robust and sincere red, capable of winning over the palate at first sip. Produced from premium vineyards, with Primitivo grapes harvested in the Manduria area at approximately 90 meters above sea level on clayey soil. The...

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Bianca Terra – Fiano Salento IGP

Vini Bianchi

Bianca Terra – Fiano Salento IGP

Vespa Vignaioli

An elegant and characterful Apulian white wine, made from 100% Fiano grapes grown in the heart of Salento. After gentle pressing, it ferments at 14°C for approximately 20 days and ages in stainless steel for at least four months, resulting in a fine residual finish and a fresh, harmonious drinkability. With a rounded and fruity palate and aroma, it offers...

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Helena – Nero di Troia Puglia IGP

Vini Rossi

Helena – Nero di Troia Puglia IGP

Vespa Vignaioli

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Bruno - Primitivo Salento IGT

Vini Rossi

Bruno - Primitivo Salento IGT

Vespa Vignaioli

Salento IGT red wine — Primitivo, made from 2024 grapes. A product designed to offer excellent value and introduce many consumers to the world of Primitivo. Full-bodied, with intense aromatic notes; serve at 12-14°C to enhance its structure and aromas.

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Flarò IGT

Vini Rosati

Flarò IGT

Vespa Vignaioli

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Zoe - Passito Fiano di Puglia IGT

Vini Bianchi

Zoe - Passito Fiano di Puglia IGT

Vespa Vignaioli

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Etna Bianco DOC

Vini Bianchi

Etna Bianco DOC

A pale yellow wine with greenish hues. Aroma: citrus and fruity apple, intense mineral vein, sensation of marine rock. Taste: fresh and lively with a pleasant savoury touch.

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Etna Bianco Contrada Arcuria DOC

Vini Bianchi

Etna Bianco Contrada Arcuria DOC

Aroma: Intense notes of ripe citrus (lemon zest, grapefruit), white peach, and flinty minerality. Taste: Dry, full-bodied with vibrant acidity balanced by creamy texture from lees contact; flavors evolve from green apple and saline herbs to honey and petrol sensation, finishing long with volcanic ash persistence and refined oak spice. A wine with...

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Etna rosso DOC

Vini Rossi

Etna rosso DOC

Aroma: a fruity wine, with hints of forest fruits, marasca cherry, currant, spiced with vanilla, black pepper and a balsamic touch. Taste: a balanced wine, fresh and smooth, excellent tannins and persistence.

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Barbaresco Docg Mantico

Vini Rossi

Barbaresco Docg Mantico

The nose is distinguished by notes of maraschino cherry that open up into a crescendo of currants, cocoa and violet accompanied by a final touch of tar (a warm, ethereal, intense note). Rich and persistent flavor with soft tannins, hints of leather, licorice and pepper, harmonized with notes of dried violet and ripe plum

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Barolo Docg Badarina

Vini Rossi

Barolo Docg Badarina

The nose is broad, enveloping and complex, with hints of blackberry and ripe red fruits accompanied by spicy and balsamic notes. Strong, harmonious, enveloping and persistent in the mouth.

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Capitel Croce

Vini Bianchi

Capitel Croce

A wine named after the sanctuary adjacent to the vineyard, on the Zoppega hill. Delicate yet rich, with aromas of yellow-fleshed fruit, floral nuances, and mineral notes. Full-bodied, it envelops the palate with a rounded finish and a fresh, savory texture. Perfect with fish soups, white meats, and mushrooms. Excellent with veal with tuna sauce.

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Capitel Foscarino

Vini Bianchi

Capitel Foscarino

A wine named after the volcanic hill at the summit of which the Capitel Foscarino vineyard is located. Aromatic with hints of banana, jasmine, chamomile, and mineral notes. Fresh and savory, with a hint of lime. The perfect pairing is with asparagus, especially the local white variety, but it's excellent with all seasonal vegetable-based first courses,...

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San Vincenzo

Vini Bianchi

San Vincenzo

A wine named after the patron saint of winemakers: Saint Vincent Ferrer. An expressive, creamy white wine offering flavors of blood orange granita, fresh tarragon, and yellow peach. The finish is juicy. Excellent as an aperitif, with traditional Italian appetizers and first courses, shellfish, mollusks, but also with fusion and spicy cuisine.

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