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A wine named after the sanctuary adjacent to the vineyard, on the Zoppega hill.
Delicate yet rich, with aromas of yellow-fleshed fruit, floral nuances, and mineral notes. Full-bodied, it envelops the palate with a rounded finish and a fresh, savory texture.
Perfect with fish soups, white meats, and mushrooms. Excellent with veal with tuna sauce.
Grape
Blend of white traditional, international and hybrid disease-resistant (piwi) grape varieties
Vineyard position
The cru lies in the Monteforte d’Alpone area, on the top of the Zoppega hill, in Capitel Croce locality
Size of the vineyard
5 hectares
Soil composition
Limestone
Alcohol content
12,5%
Colour
Straw yellow with golden hues
Harvest:
Careful harvest selection in small boxes
Wine growing methods:
Guyot and bush vines
Vinification and maturing:
Soft pressing in a controlled atmosphere/ condition (in the absence of oxygen), decantation of the must, fermentation and maturation in Allier barriques for 4/5 months with weekly batonnage
Shelf life:
25 years
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